Comments on: Ren Ren Hokkien Bak Kut Teh

By: Lu

Lu — Wed, 09 Jan 2008 07:36:00 +0000

Tanjung Sepat there got one seafood teh.I try few time before and i like it

Christy — Wed, 10 Oct 2007 08:58:41 +0000

You seem like a Bak Kut Teh fan huh?:)
I am not; but I do love your photos…really awesome!!
Hehe…they should have Seafood Teh:P

Mama BoK — Tue, 09 Oct 2007 02:07:44 +0000

I could sure use some golden needle mushroom BKT.. !

DaGuyNextDoor — Mon, 08 Oct 2007 07:31:30 +0000

Great site. First time for me on a food blog. Very illustrative. Keep up to good job and hope to see more delicious looking meals in da future.

tankiasu — Mon, 08 Oct 2007 03:49:02 +0000

Wow, stamp of approval from the BKT capital’s son. Ok, trust you and will go try it out!

New Kid on the Blog — Tue, 02 Oct 2007 05:40:22 +0000

rainy days, cold weather and with a pot of BKT…. ai yo yo… heaven !!!!

keeyit — Mon, 01 Oct 2007 07:48:50 +0000

Wah, why recently fancy on Bak Ku Teh meh ? Another place that you can find a nice BKT is Sg Way, Ah San Bak Ku Teh.

Although my pictures not as good as yours. ;D Just for information, check out this :
http://www.keeyit.com/index.php/2007/08/12/bak-kut-teh/

Tummythoz — Mon, 01 Oct 2007 06:22:34 +0000

Aiyo, heavy downpour since dawn and now in d afternoon, still drizzling. Could almost smell that bkt …